In Treaddur Bay, on the stunning coast of the Isle of Anglesey, the Seacroft is a pub restaurant with rooms, offering free Wi-Fi, superb locally sourced food and a cosy traditional bar. The Seacroft has received a 5-star rating from Visit Wales in its Restaurant with Rooms category.

There are 6 individually decorated rooms, each with their own unique charm and each named after one of the beautiful beaches on Anglesey. Each room has a flat-screen TV, Egyptian cotton bed linen and a modern bath or shower room. The Superior Double Rooms have small private balconies.

With a roaring log fire for the cooler months, and an outside deck for the warmer months, the Seacroft is a great place to sit back and relax in stylish and comfortable surroundings.

The menu uses only the finest, freshest, locally sourced seasonal produce. The lobster comes from Trearddur Bay itself, from a boat based just a few hundred yards away.

Food & beverage
The Seacroft prides itself on only using the best locally sourced seasonal ingredients. Some of the best, award-winning food producers that the UK has to offer are within half an hour of the inn. Lobster comes from Trearddur Bay and mussels from the nearby Menai Strait, which separates the island of Anglesey from the mainland of Wales. Meat is supplied by the Welsh butcher of the year (2007) and all his cattle is reared on the island. Even the salt is Halen Mon sea salt, direct from the island's coast, naturally.

In the warmer months, you can soak up the sun on the tiered decking and on colder days, you can enjoy a guest ale in the bar and warm yourself in front of the roaring open fire.

With just 6 rooms, the Seacroft offers a warm welcome and friendly, attentive, personal service.

All of the rooms are finished to a beautiful standard, furnished with high-quality fittings and come complete with soft, luxurious towels.